Salted Caramel Loaded Rice Krispie Treats

Salted Caramel Rice Krispie Treats are an updated version of the classic treat. With salty potato chips, chocolate and caramel candies, the treats on way better than the original!
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A close up of rice krispie treats on a plate

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Stack of Salty Caramel Rice Krispie Treats

Salted Caramel Loaded Rice Krispie Treats


  • Salted Caramel Loaded Rice Krispie Treats
  • 4 cups rice krispies
  • 2 cups potato chips gently crushed
  • 36 Rolos unwrapped
  • 1 10 oz. package mini marshmallows
  • 3 tbsp butter


  • In a large, microwaveable bowl, melt butter and marshmallows in the microwave for two minutes. Stir halfway through with a silicone spatula.
  • *tip: I spray my spatula with cooking spray to keep the marshmallow from sticking.
  • Add rice krispies, potato chips and Rolos, and gently mix until combined. The rolos will start melting and leave you with an ooey gooey sweet chocolately caramel intertwined with the marshmallow. It's heaven in a bowl I tell ya!
  • Line a 13x9" pan with foil or waxed paper. Pour your mixture into the pan and dip your fingers in water before pressing gently into the pan.
  • Allow to cool and set for at least one hour - preferable in the fridge. Remove from plan and slice into squares.

Kristin Maxwell

Kristin Maxwell is the creator and main recipe developer, writer, and photographer of Yellow Bliss Road. A self-taught cook and self-appointed foodie, she specializes in easy, flavorful and approachable recipes for any home cook.

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  1. This might end up being the single best and worst thing I have ever discovered. Best for my taste buds but worst for my hips. Time to head to the store.

  2. I seriously could eat a whole pan of these. Thanks a lot Kristin! 😉 Seriously though these sound amazing and your photos are incredible girl!

  3. So your just now showing me these… YUMMY!!! Had I seen these earlier I would of BEGGED you to bring some with you 😉