This refreshing White Sangria is the perfect patio sipper for Spring! Citrus, peach, and strawberry slices are soaked in a blend of white wine and apple brandy, infusing it with their fruity flavors before being topped off with Prosecco, sparkling or hard seltzer water.
Prep Time15 mins
Chilling Time4 hrs
Total Time4 hrs 15 mins
- 750 ml (1 bottle) white wine Pinot Grigio or Sauvignon Blanc
- 1/3 cup granulated sugar
- 1/2 cup apple brandy
- 1 peach pitted & sliced
- 1 orange sliced
- 1 lime sliced
- 1 lemon sliced
- 1 1/2 cups strawberries halved
- Prosecco or sparkling water or hard seltzer
Combine wine, sugar, brandy, and fruit in a large pitcher. Stir well to combine. Refrigerate for up to 4 hours.
When ready to serve, spoon fruit from the pitcher into a wine glass. Fill 3/4 of the way with sangria, then top each glass off with Prosecco, sparkling water, or your favorite hard seltzer.
Calories: 347kcal | Carbohydrates: 37g | Protein: 1g | Sodium: 11mg | Potassium: 400mg | Fiber: 3g | Sugar: 28g | Vitamin A: 195IU | Vitamin C: 70.9mg | Calcium: 51mg | Iron: 1.1mg