Chocolate and Peppermint is my all time favorite flavor combination so it’s no surprise that these cookies are a holiday staple in our house. These Double Chocolate Peppermint Cookies are super easy and quick to make with just 5 ingredients!
Prep Time10mins
Cook Time13mins
Total Time23mins
Course: Dessert
Cuisine: American
Keyword: cake mix cookies, chocolate peppermint cookies, double chocolate cookies
Servings: 24cookies
Calories: 159kcal
Author: Kristin
Ingredients
1boxDevil's Food Chocolate Cake Mix
1/2cuproom temperature butter1 stick
2eggs
2/3cupmilk chocolate chipsdivided
1/2cuppeppermint bitsdivided
Instructions
Preheat oven to 350 degrees F.
Stir together cake mix, butter and eggs until combined.
Stir in 1/2 cup chocolate chips and 1/4 peppermint bits.
Using a cookie scoop, divide dough onto baking sheets. Top with remaining chocolate chips and peppermint bits, if desired.
Bake at 350 degrees for about 13-15 minutes or until cookies are puffy and no longer glossy.
Cool for a few minutes on the baking sheets before transferring to cooling racks.
Once completely cooled, store in an airtight container for up to one week.
Notes
I love easy recipes like this one because you can easily make your own cookies by swapping the cake mix and baking chip flavors.