This Easy BLT Pasta Salad is full of delicious flavors! Bacon, tomatoes, spinach, pasta and a creamy ranch dressing come together to make everyone’s favorite sandwich into pasta salad form!
Prep Time10mins
Cook Time10mins
Total Time20mins
Course: Side Dish
Cuisine: American
Keyword: blt pasta salad, cold pasta salad, pasta salad
Servings: 6servings
Calories: 430kcal
Author: Amanda Dorich
Ingredients
12oz.farfalle pasta noodles
10slicesof baconcooked crisp and then broken into pieces
1pintcherry tomatoesquartered
2cupsof baby spinach
1/2teaspoonsalt
1/4teaspoonpepper
For the dressing:
2/3cupranch dressing
1heaping tbsp. mayonnaise
2 teaspoondijon mustard
2teaspoonItalian dressing
1teaspoonolive oil
Instructions
Boil pasta according to instructions and drain well when finished.
While pasta cooks, add quartered tomatoes and cooked bacon to a mixing bowl.
In a small bowl, add all the dressing ingredients and whisk until combined.
Once pasta is finished, add it to the bowl of bacon and tomatoes. Stir well and then add half the dressing. Cover and chill for at least 1 hour.
One hour before serving, add the spinach and the remaining dressing. Season with salt and pepper to taste. Return to the fridge until ready to serve.