BLT Pasta Salad

5 from 2 votes

This Easy BLT Pasta Salad is full of delicious flavors! Bacon, tomatoes, spinach, pasta and a creamy ranch dressing come together to make everyone’s favorite sandwich into pasta salad form!

Prep Time10 mins

Cook Time10 mins

Total Time20 mins

Course: Side Dish

Cuisine: American

Keyword: blt pasta salad, cold pasta salad, pasta salad

Servings: servings

Calories: 430kcal

Author: Amanda Dorich

Ingredients

12 oz. farfalle pasta noodles
10 slices of bacon cooked crisp and then broken into pieces
1 pint cherry tomatoes quartered
2 cups of baby spinach
1/2 teaspoon salt
1/4 teaspoon pepper

For the dressing:

2/3 cup ranch dressing
1 heaping tbsp. mayonnaise
2 teaspoon dijon mustard
2 teaspoon Italian dressing
1 teaspoon olive oil

Instructions

Boil pasta according to instructions and drain well when finished.
While pasta cooks, add quartered tomatoes and cooked bacon to a mixing bowl.
In a small bowl, add all the dressing ingredients and whisk until combined.
Once pasta is finished, add it to the bowl of bacon and tomatoes. Stir well and then add half the dressing. Cover and chill for at least 1 hour.
One hour before serving, add the spinach and the remaining dressing. Season with salt and pepper to taste. Return to the fridge until ready to serve.

Notes

This is great for making the day before.

Nutrition