These Slow Cooker Barbecue Chicken Sliders work perfectly for both an easy dinner idea or an appetizer for the big game that your guests are going to love!
Place chicken, barbecue sauce, and chicken broth in your slow cooker. Cook on high for 2-3 hours or on low for 4-5 hours or until chicken is cooked through and tender. Shred chicken in the slow cooker once cooked.
Top slider buns with shredded chicken and coleslaw then serve.
Optional Coleslaw Topping
In a medium sized bowl add mayonnaise, vinegar, lemon juice, and sugar. Whisk together until well combined. Add coleslaw mix and stir until coleslaw is coated with sauce.