Nutella Brownies are absolutely irresistible! With a thick layer of fluffy chocolate-hazelnut cheesecake mousse, you're gonna need a fork for these babies!
box brownie mix
Nutella hazelnut spread
plus more for drizzling
whipped to stiff peaks
for garnish (optional)
Preheat oven to 350°. Line an 8x8 or 9x9 pan with parchment paper, and spray it with a bit of baking spray; set aside.
Mix brownie mix, eggs, water, and oil together in a large bowl. Spread in the prepared pan and bake 30-35 minutes until a toothpick inserted in the center comes out clean.
Remove from oven and let cool completely.
In a large bowl, beat together the cream cheese, Nutella, vanilla, and salt until smooth and thoroughly combined.
Gently fold in the whipped cream until evenly combined.
Spread the cheesecake mixture on top of the cooled brownies, evenly smoothing the top with a spatula.
Chill in refrigerator for at least 2 hours. Drizzle with warmed Nutella and sprinkle in chopped hazelnuts, if desired. Slice into equal squares and serve.
Nutella Brownies https://www.yellowblissroad.com/nutella-brownies/