Peanut Butter Balls

These peanut butter balls are an easy no-bake treat that's perfect for peanut butter lovers. They're made with only 5 simple ingredients and impossible to resist.

Prep Time20 mins

Hardening1 hr

Total Time1 hr 20 mins

Course: Dessert

Cuisine: American

Keyword: Peanut Butter Balls

Servings: balls

Calories: 352kcal

Ingredients

1/3 cup butter
2 cups peanut butter
4 cups powdered sugar
3 cups rice krispies or 2 cups graham crumbs
3 cups chocolate chips or 18 oz almond bark

Instructions

In a large bowl beat the butter until smooth.
Mix in the peanut butter and powdered sugar, followed by the rice krispies.
Form the dough into balls about 1 inch in size. Place on a lined cookie sheet, cover in plastic wrap and refrigerate for at least 20 minutes, or preferably 1 hour.
Add the chocolate chips to a medium, heat proof bowl. Microwave on medium power for 1 minute, remove from the microwave and stir. Repeat the process until the chocolate is melted.
Using a fork or candy dipping tool, dip each ball in the melted chocolate. Shake off any excess and place back on the lined cookie sheet.
Let harden at room temperature for 1-2 hours, or in the fridge for 30 minutes.

Notes

**Store in an airtight container at room temperature or in the fridge.

Nutrition