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5
Sugar Cookies
Author:
Kristin Maxwell
Ingredients
1
c.
butter
1
c.
sugar
1
c.
sour cream
2
eggs
beaten
2
teaspoon
vanilla
5
c.
flour
2
teaspoon
baking powder
3/4
teaspoon
salt
1
teaspoon
baking soda
Instructions
Blend wet ingredients until smooth in large bowl
Stir dry ingredients into wet ingredients.
Cover and place in the fridge for a couple of hours.
Roll 1/8 thick on a floured surface and cut with cookie cutters.
Bake 8-10 minutes at 375 degrees until just a little browned on top.
You can now decorate them however you would like, dig in and enjoy!