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Barbecue Seasoned Oven Roasted Corn
Author:
Kristin Maxwell
Ingredients
1 16
oz
bag of plain
frozen corn
1
tsp
chili powder
1
tsp
garlic powder
1
tsp
onion powder
1/2
tsp
salt
1/4
tsp
black pepper
1
tablespoon
olive oil
Instructions
Preheat oven to 400 degrees.
Pour frozen corn into a medium sized bowl and drizzle with olive oil.
Mix seasoning together in a small bowl and add them to the corn, stirring to ensure even coating.
Spread corn out on a foil lined cookie sheet.
Bake for 20 minutes, or until corn is a nice golden color.
Divide into servings and top with Cotija Cheese and chopped cilantro, if desired.