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Homemade Garlic & Herb Croutons

Author: Kristin


  • 1 loaf french bread left out overnight
  • 1 package Land O LakesĀ® Saute Express in Garlic & Herb


  • Cut bread into one inch cubes. Place into a ziploc bag. Melt Saute Express butter over medium low heat, stir, and pour into the bag with the bread cubes. Shake well to coat. Place in a single layer in a 9x12", foil lined baking dish.
  • Bake in a preheated 350 degree oven for 20-25 minutes, turning bread several times to ensure even browning. Allow to cool before eating.