Avocado Chicken Salad

Avocado Chicken Salad is healthy and delicious - it's like your favorite guacamole meets your favorite picnic sandwich! Perfect for lunch or dinner!

Prep Time20 mins

Total Time20 mins

Course: Lunch

Cuisine: American

Servings: servings

Calories: 330kcal

Author: Kristin Maxwell

Ingredients

¼ cup Mayonnaise more or less as desired
¼ cup sour cream more or less as desired
2 teaspoons lemon or lime juice
½ cup sliced red onions
1 tablespoon Fresh minced cilantro
½ teaspoon garlic powder
2 cups cooked and shredded chicken breasts about 1 large breast
1 avocado
Salt and pepper to taste

Instructions

In a large bowl, combine mayonnaise, sour cream, lemon or lime juice, diced onions, cilantro and garlic powder until well mixed.
Stir in shredded chicken.
Slice the avocado in half and remove the pit. Scoop out the avocado and add it to the bowl, then gently smash into chunks as you stir it into the chicken salad mixture.
Season with salt and pepper to taste. Add more fresh lemon or lime juice as desire.

Notes

Serve this Avocado Chicken Salad on toasted whole grain bread or croissants with added tomato slices to make sandwiches. It's also great on crackers or just on it's own.

Nutrition