Waldorf Salad
This Waldorf Salad is crisp, creamy, and ready in just 15 minutes. Made with apples, grapes, celery, walnuts, and a light yogurt dressing, it's the perfect side for holidays and potlucks.
Servings: 10
Ingredients
Salad
- 1 cup grapes sliced in half
- 2 sweet crisp apples Pink Lady or Gala peeled and diced
- 1 cup chopped celery
- ½ cup chopped walnuts
- Boston lettuce leaves for serving if desired
Dressing
- ⅔ cup vanilla Greek yogurt
- 1 tablespoon mayonnaise
- 1 tablespoon lemon juice
- 1 tablespoon finely minced parsley
- Salt and pepper a pinch of each to taste
Instructions
- In a large bowl, whisk together dressing ingredients until well combined. Add a pinch of salt and a pinch of pepper.
- Add apples, grapes, celery, walnuts and parsley to the bowl and stir to coat well.
- Serve in small cups or in lettuce cups.
Nutrition
Calories: 91kcal | Carbohydrates: 11g | Protein: 2g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 1g | Trans Fat: 0.003g | Cholesterol: 1mg | Sodium: 23mg | Potassium: 140mg | Fiber: 2g | Sugar: 8g | Vitamin A: 144IU | Vitamin C: 4mg | Calcium: 15mg | Iron: 0.3mg
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