This sugar cookie dip is an easy 3 ingredient dessert dip! It’s perfect for a Christmas party and only takes minutes to make. Sprinkle some festive sprinkles on top and grab your favorite cracker or cookie to dip!
When you’re in a hurry and need to whip up a quick dip for a Christmas party, this is the recipe you’ll want to reach for. It tastes just like a sugar cookie and seriously 0nly takes 3 ingredients. The best tip I can offer for this dip is to whip it for about 2 – 3 minutes until it’s light and fluffy. It makes the difference!
I love cookie dough in any form. I have an amazing monster cookie dough dip that is a little more work, but highly addicting. It would be perfect with some Christmas candies and sprinkles. A personal favorite cookie dough recipe of mine is for peanut butter cookie dough grahamwiches. Peanut butter cookie dough stuffed between two graham crackers and wrapped in chocolate. YES PLEASE! I have even published a cookie cookbook. I told you I’m crazy for that cookie dough. Let me know in the comments if you’re a cookie dough fanatic too!
Are you wondering how this dip only takes 3 ingredients? I started with some super soft cream cheese, added some sugar cookie mix, and a couple of tablespoons of sugar cookie creamer. I had the creamer on hand for my coffee, so it was pretty convenient for me. I totally recommend buying it, but you can also use milk or heavy cream instead if you must.
The sprinkles are nice finishing touch. You could add them on top like I did or stir them into the dip. Some sprinkles may bleed into your white fluffy dip though. SO be warned! I think you might be safe if you use the confetti sprinkles though.
Let’s get to that sugar cookie dip recipe!
Sugar Cookie Dip
Yield 1 1/2 cups
A simple, but delicious 3 ingredient sugar cookie dip great for a Christmas party! It only takes minutes to make and tastes great with graham crackers!
- 1 cup dry sugar cookie mix (like Betty Crocker [aff])
- 8 ounces cream cheese, room temperature
- 2 tablespoons sweetened coffee creamer (or milk or heavy cream)
- festive sprinkles for garnish
- graham crackers for dipping
- In a large mixing bowl, add in the sugar cookie mix, cream cheese, and coffee creamer. Beat with a hand mixer about 3 minutes until light and fluffy.
- Place into a serving bowl. Add graham crackers or cookies of your choice.
- Add sprinkles to the top.
- Store in the refrigerator.
In this recipe, I used Frosted Sugar Cookie Coffee Creamer from International Delight. However, any sweetened coffee creamer, or even just milk or heavy cream is a perfect substitute.
Here’s another delicious Christmas dessert to try:
And here are some more holiday desserts we love: