• Skip to primary navigation
  • Skip to header navigation
  • Skip to footer navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Yellow Bliss Road

Easy, approachable and family friendly recipes for any home cook.

  • About Me
    • Meet the Team
    • My Favorite Tools
  • Contact
    • FAQs
    • Disclosure
    • Sharing Policy
    • Privacy Policy
    • Accessibility
  • Collaborate
  • Signup >
Display Search Bar
  • Recipes
    • View ALL Recipes
    • Appetizers and Snacks
    • Asian
    • Beverages
    • Bread
    • Breakfast Recipes
      • Casseroles
      • Egg Recipes
      • Muffins
      • Pancakes
    • Desserts
      • Brownies and Bars
      • Cake and Cupcakes
      • Cookies
      • Fruit Desserts
      • No Bake Desserts
    • Dinner
      • Casseroles
      • Easy Weeknight Dinners
      • One Pot Meals
      • Pasta
      • Pork
      • Chicken
      • Beef
      • Seafood
    • Lunch
      • Easy Weekday Lunches
      • School Lunches
    • Cooking Method
      • Air Fryer
      • On the Grill
      • Instant Pot/Pressure Cooker
      • Slow Cooker
    • Dips and Sauces
    • Mexican
    • Sandwiches
    • Salads
    • Side Dishes
      • Vegetables
    • Slow Cooker
    • Soups and Stews
  • Holiday Recipes
    • Valentine’s Day
    • Halloween
    • St. Patrick’s Day
    • Fourth of July
    • Seasonal Recipes
    • Easter
    • Thanksgiving
    • Christmas
    • Seasonal Recipes
      • Fall
      • Spring
      • Summer
  • Free Printables
    • Christmas
    • Thanksgiving
    • Halloween
    • Easter
    • Valentine’s Day
    • Fourth of July
    • School
    • Birthdays
  • Home/Crafts/DIY
    • Crafts and DIY
    • Gift Ideas
    • Home Decor
    • Photography Tips
  • Family
    • Adoption
      • My Adoption Story
    • Birthdays
    • Travel
Follow me on Facebook! Follow me on Pinterest! Follow me on Instagram!

Home » Recipes » Dinner » Easy Weeknight Dinners » Asparagus Shakshuka

Asparagus Shakshuka

Published on March 9, 2017, Updated November 6, 2018 by Vanessa | 2 Comments

167shares
  • 15
  • 150
Jump to Recipe Print Recipe

Asparagus Shakshuka is a delicious and easy dish of eggs poached in a sauce of stewed tomatoes and asparagus topped with scallions and thyme. Fresh, light and perfect for dinner, and ready in 30 minutes!

Asparagus Shakshuka is a delicous and easy dinner. Get the recipe for tonight!

When my husband and started dating was when I really started cooking a lot. I’ve always loved food, watching cooking shows and learning techniques, but when I lived alone I really didn’t have any desire to make big meals all the time. Then he came along with a large, adventurous appetite and I started making him all the dishes I had been wanting to cook.

Even though I made him a ton of different dinners from different types of cuisines that first couple of years, for some reason I always remember the first time I made him Shakshuka. It’s such an easy recipe to make and takes so little effort that I was surprised it was such a hit. He absolutely loved it.

Asparagus Shakshuka is a delicous and easy dinner. Get the recipe for tonight!

The thing about Asparagus Shakshuka is that it’s a little dish with big, big flavor. The sauce cooks down to a soft and silky texture while the asparagus hold a little bit of crunchy bite to them, and there is something about a runny yolk that just feels decadent. Bright flavors of fresh thyme and scallions come through at the end, tying it all together. It’s seriously good.

Asparagus Shakshuka is a delicous and easy dinner. Get the recipe for tonight!

Asparagus Shakshuka is a delicous and easy dinner. Get the recipe for tonight!

There are a thousand ways to make Shakshuka, and they are all fabulous, but this version just feels so happy to me. Asparagus Shakshuka feels like spring and comfort all together in one dish. Just give it a try, and I know you’ll feel the same!

Asparagus Shakshuka is a delicous and easy dinner. Get the recipe for tonight!

Asparagus Shakshuka

Vanessa
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 25 mins
Total Time 30 mins
Servings 4 -6 servings

Ingredients
  

  • Half a bunch of asparagus
  • 28- ounce can of diced tomatoes in juices
  • 1/2 cup low sodium vegetable or chicken broth
  • 2 garlic cloves minced
  • 1 large shallot
  • 1 tablespoon chopped thyme plus more leaves for garnishing
  • 6 large eggs
  • 2 scallions sliced thin
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Instructions
 

  • Dice the shallot. Trim the ends of the asparagus and cut it into bite sized pieces. Set the tips aside.
  • In a large pan heated over medium heat, saute the shallot and asparagus pieces for about 5 minutes.
  • Add the can of tomatoes, broth, salt, pepper, garlic and thyme. Stir to combine and bring to a simmer.
  • Simmer the sauce for 10-15 minutes, until most of the liquid has evaporated and the sauce is thick.
  • Using a spoon, make a well in the sauce and then crack an egg into it. Repeat with each egg. Sprinkle the top with the reserves asparagus tips, scallions and some extra thyme leaves. Cover the pan and let it cook for 10-12 minutes. Ten minutes will yield very soft and runny yolks, 12 minutes will yield soft but slightly firm yolks.
  • When done, season the top with salt and pepper. Serve with some good, crusty bread.
Tried this recipe?Let us know how it was!

For More One Pan Dinners, Try These:

One Pan Hummus Chicken with Veggies + Feta

One Pan Roasted Vegetables + Chicken Sausage

One Skillet Cod Veracruz

Previous Post
Next Post

5 Secrets to Dinnertime Sanity

free email bonus
Tested, Tasted & Terrific!

Reader Interactions

Join the Conversation

    Leave a Comment Cancel reply

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

  1. Charles says

    October 27, 2019 at 1:03 pm

    FANTASTIC!! So glad we came across this recipe. It is full of flavor and absolutely delicious. We will definitely make this dish again.

    Reply
    • Kristin says

      October 28, 2019 at 9:08 am

      That’s awesome Charles! Thanks for stopping by.

      Reply

Primary Sidebar

Hi, I’m KRISTIN!

I'm a busy wife and mom who loves to cook, bake and create. All of the recipes and tips you will find here are created with your busy family (and mine!) in mind.

Read More »
Follow me on Facebook! Follow me on Pinterest! Follow me on Twitter! Follow me on Instagram! Email me!

5 Secrets to Dinnertime Sanity

free email bonus
Tested, Tasted & Terrific!

POPULAR TODAY

  • Oven Baked Chicken Breasts
  • Healthy Ground Turkey Teriyaki Rice Bowl
  • Creamy Chicken Pesto Pasta
  • Loaded Baked Potato Soup
  • Tortellini Soup with Italian Sausage & Spinach
  • Bacon Avocado Chicken Salad with Lemon Vinaigrette
  • Mexican Chicken Casserole
  • Ground Turkey Recipes
  • Baked Pork Chops

ALL-TIME FAVORITES

  • Oven Baked Chicken Breasts
  • Cheesy Scalloped Potatoes (Au Gratin)
  • How to Make Authentic Mexican Rice
  • Cheesecake Cookies
  • All-Natural Mattress Cleaner – How to Clean Odors and Stains from Your Mattress
  • Healthy Ground Turkey Teriyaki Rice Bowl
  • Crispy Baked Chicken Wings
  • How to Cook a Thanksgiving Turkey
  • Tortellini Soup with Italian Sausage & Spinach

Yellow Bliss Road, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Browse Around

  • Chicken
  • On the Grill
  • Pasta
  • Dinner
  • Soups
  • Sides
  • Salads
  • Desserts
Follow me on Facebook! Follow me on Pinterest! Follow me on Instagram!
  • About Me
  • Contact
  • Collaborate
  • Privacy & Copyright
  • Recipes by Category
Copyright © 2021 Yellow Bliss RoadTheme by Once Coupled