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8 Weeks of Easy Family Dinners E-Cookbook!
Homemade Tartar Sauce is so much better than out of a bottle, you’ll never go back to store bought again! Made with simple ingredients and taking all of about two minutes, this is the best tartar sauce recipe!
Sometimes condiments are the best part of the meal! Such is the case with this homemade tartar sauce, and also my homemade Cocktail Sauce.
Tartar sauce is something you either love or hate, but even the haters out there cannot deny that this homemade recipe is so yummy! My dad loved the stuff, but he would only make it with Miracle Whip. I prefer regular mayo, but you can use whichever base that your little heart desires. If you’ve ever bought tartar sauce in a bottle, you don’t know what you’ve been missing until you make it at home.
A good sauce recipe can really enhance all kinds of seafood dishes, especially my favorite Salmon Patties! It’s creamy and tangy and pairs well with fish sticks, breaded fish filets and is a must for classic fish & chips.
There are plenty of ways you can make this delicious seafood staple, but the basic ingredients are the same. You probably even have all of the ingredients on hand! Here are the simple ingredients for this recipe:
Now here’s the kicker…the instructions are super complicated. Are you ready?
Yup, that’s it! Easy peasy, right?
Some people seem a little scared to try tartar sauce and I’m not really sure why because it’s delicious. Like, lick the spoon tasty. It’s creamy, has a subtle crunchy from the dill pickle, and a nice tang from the lemon juice, with a fresh bite from the dill. I suppose if you hate mayo, this sauce just isn’t for you, but give it a chance – it’s so good!!!
Here are some more great seafood recipes to serve with homemade tartar sauce:
And for more delicious seafood recipes, try these: