This post may contain affiliate links. Please read our disclosure policy.

Several weeks ago on Facebook we talked about our favorite kinds of popcorn, and you guys had some amazing ideas! I’m working on a huge list (like 100+ popcorn recipes!!) of my favorites that I will be sharing tomorrow, but in the meantime I’m going to share my favorite.

A warm, delicious, garlicky treat. This garlic bread popcorn is so easy and perfect for a fall movie night!

Popcorn has always been a favorite snack of mine. When I was little, my grandma used to make me popcorn on the stove every time I visited for a sleepover; in fact, I looked forward to it. The taste of hot popcorn is such a comfort to me now, and a snack that I indulge in, probably a little too often!

A cutting board with popcorn kernels, cheese, butter, and seasonings
I’m pretty picky about my popcorn and prefer stove top, but I’ve been known to take a microwave popcorn in a pinch.
A bowl of Popcorn
A bowl of popcorn

Garlic Bread Popcorn

5 from 2 votes
Rich, cheesy, buttery and garlicky popcorn made on the stovetop.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4 servings


  • 10 cups popped popcorn
  • 1/4 cup stick butter can sub 2 Tbsp olive oil for a healthier version
  • 1/4 cup Parmesan cheese
  • 1-2 teaspoon garlic salt add regular salt if needed
  • 1 tablespoon Basil


  • Pop your popcorn using your preferred method. I love stove top popcorn. (If you use microwave popcorn, be sure to use the no butter version).
  • While the popcorn is popping, or even before, melt your butter and measure out your seasonings into a separate dish. (*If using Olive Oil, be sure to warm it in the microwave) As soon as your popcorn is finished, pour it into a large seal-able bowl and drizzle with half the butter or olive oil and half of the seasonings. Cover and shake to distribute. Repeat with the remainder of the butter and seasoning.
  • Enjoy your fresh, hot, garlicky buttered popcorn!


Calories: 226kcalCarbohydrates: 22gProtein: 6gFat: 14gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 6gTrans Fat: 2gCholesterol: 4mgSodium: 770mgPotassium: 100mgFiber: 4gSugar: 1gVitamin A: 129IUVitamin C: 1mgCalcium: 78mgIron: 1mg
Keyword garlic bread popcorn
If you enjoyed this recipe, you might also enjoy:
Social media image of Peeps Popcorn

Peeps Popcorn

Bacon Cheddar & Jalepeno Pinwheels - made with cream cheese and Pillsbury Crescent Dough for an easy cheesy snack!

Bacon, Cheddar & Jalapeno Pinwheels

For even more delicious appetizers and snack, be sure to go HERE.

For a complete list of recipes on the site, be sure to go HERE.

Kristin Maxwell

Kristin Maxwell is the creator and main recipe developer, writer, and photographer of Yellow Bliss Road. A self-taught cook and self-appointed foodie, she specializes in easy, flavorful and approachable recipes for any home cook.

Free Email Series
5 Secrets to Dinnertime Sanity
Free email series with tested, tasted & terrific dinner recipes!

You Might Also Like

Leave a Comment

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.


  1. Oh my goodness… this popcorn sounds so good! I like savory popcorn much more than sweet, and this flavor sounds amazing!!! YUM!!!