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Home » Recipes » Appetizers and Snacks » Smoked Sausage Bites

Smoked Sausage Bites

Published on January 8, 2015, Updated October 10, 2019 by Kristin Maxwell | 3 Comments

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Savory Smoked Sausage wrapped in crispy, flaky crescent rolls make the perfect game day snack!

Smoked Sausage Bites with Honey Mustard Dip

These Smoked Sausage Bites are like a grown up version of “Pigs in a Blanket” with the savory, smokey flavor of turkey sausage wrapped in flaky crescent rolls. Serve them hot out of the oven with a sweet and spicy Honey Mustard dip and they are ready for half time!

They are incredibly easy to make, too. Just roll out crescent dough sheets and wrap a sausage link in the dough. Be sure to press the seams together. Try to stretch the dough enough so that you get two layers all the way around the sausage.

Rolled up Smoked Sausage

Then cut the sausage into half inch slices and place each piece into a well greased muffin cup. Bake for about 10 minutes, and serve them immediately.

Smoked Sausage Rolls

Sprinkle some Cheddar-Jack cheese on top before baking for even more flavor!

Cheesy Smoked Sausage Bites 2

These delectable little snacks aren’t just for game day, my kids love them as an after school snack too. They take minutes to make and they disappear just as quickly!

Savory Smoked Turkey Sausage Bites

Smoked Sausage Bites with Honey Mustard Dip

Kristin
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Ingredients
  

Sausage Bites

  • 2 Sausage links Smoked, Andouille or Hot Links; approx. 6"
  • 1 package Refrigerated Crescent Rolls

Honey Mustard Dip

  • 2 parts Spicy Mustard
  • 1 part Honey

Instructions
 

Honey Mustard Dip

  • Whisk together ingredients until smooth. Set aside until ready to serve.

Sausage Bites

  • Preheat oven to 375 degrees. Prepare muffins pans by spraying the cups generously with cooking spray.
  • Roll out crescent roll dough and separate in half at the seam, so you have two rectangles each with four triangles. Press the seams of the triangles together, and roll or press the dough out lengthwise. Place a sausage at one end of the rectangle and roll up in the dough. Press the seam to seal.
  • Cut the dough wrapped sausages into half inch slices and place one in each muffin cup.
  • If desired, sprinkle a teaspoon of cheese over each piece.
  • Bake at 375 degrees for about 10 minutes. Allow to cool for a few minutes before removing sausage bites from the cups.
  • Serve immediately with honey mustard dip.
Tried this recipe?Let us know how it was!

Crispy Sausage Bites

For more delicious game day snack ideas, try these:

 Meatball Poppers

Meatball Marinara Poppers

Cheesy Bacon Ranch Dip - a perfect game day or holiday snack!

Cheesy Bacon & Ranch Dip

Bacon Cheddar Jalepeno Pinwheels

Bacon, Cheddar & Jalapeno Pinwheels

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About Kristin Maxwell

Kristin Maxwell is the creator and main recipe developer, writer, and photographer of Yellow Bliss Road. A self-taught cook and self-appointed foodie, she specializes in easy, flavorful and approachable recipes for any home cook. Read more about Kristin HERE.

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  1. Jack says

    July 3, 2019 at 12:46 am

    is it 375 Fahrenheit or Celcius

    Reply
    • Kristin says

      July 4, 2019 at 4:42 pm

      It’s Fahrenheit.

      Reply
  2. Debi says

    December 28, 2017 at 1:42 pm

    Going to try your meatball glaze and the smoked sausage pinwheels this weekend

    Reply

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Hi, I’m KRISTIN!

I'm a busy wife and mom who loves to cook, bake and create. All of the recipes and tips you will find here are created with your busy family (and mine!) in mind.

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