Hello Yellow Bliss Road readers! My name is Alicia and I blog at The Baker Upstairs. I am so excited to be guest posting today! To tell you a little about myself, I’m a mom to two cute girls, an RN, and I’ve been married to my best friend for almost thirteen years. I absolutely love cooking and baking, and it’s fun to share all of my favorite recipes on my blog!
This time of year, I am freezing pretty much all the time! My husband can definitely attest to this, as I am always begging him to warm up my ice cold fingers and toes. 🙂 My very favorite way to warm up is with a big mug of something delicious, and this white hot chocolate is the perfect warm treat for a cold night. It’s rich and smooth and sweet, and so incredibly easy to make! I love that it has just a few simple ingredients and takes only about twenty minutes to make. This is definitely going to be a staple around our house all winter long, and I’m sure your family will love it as much as we do!
- 3 cups milk
- 1 cup half and half or heavy cream
- 8 ounces good quality white chocolate chips
- 1½ teaspoons vanilla
- pinch of salt
- whipped cream, marshmallows, sprinkles (optional, for serving)
- Add all ingredients to a medium pot over medium heat. Heat, whisking frequently, until the chocolate chips have melted and the hot chocolate is smooth. Do not allow the hot chocolate to boil. Serve warm with whipped cream or marshmallows and enjoy!
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