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This Caramel Banana Bread is full of tasty bananas and delicious sweet caramel. Finished with a drizzle of caramel, it’s a decadent quick bread that makes a delicious dessert or snack.
Take it in folks. That’s some serious caramel action going on here today. I mean, as if banana bread wasn’t already the most perfect comfort food, I went and added caramel to it.
The heavens have opened and it’s raining Caramel Banana Bread.
Did you know that today is National Caramel Day? I didn’t but I think it might be my new favorite day ever. I needed a recipe to share and this Caramel Banana Bread was the first thing that came to mind. I wasn’t sure how it would come out since caramel can be kind of sticky to bake with, but it is fantastic!
Of course, banana bread is the best way to use ripened bananas, but did you know that you can also “ripen” them yourself? You can! My recipe for Banana Bran Muffins includes instructions on how to ripen bananas fast. In minutes you’ll have bananas ready to smash and this Caramel Banana Bread will be cooling on your counter in about an hour.
Be sure to check out these 9 NEW recipes for National Caramel Day!
Caramel Marshmallows from Ashlee Marie
Coconut Caramel Nests from Life Made Simple
Salted Caramel Chocolate Chip Cookie Bars from Baking with Blondie
Caramel Pretzel Brownies from The Baker Upstairs
Chai Creme Brulee from Foodie with Family
Turtle Cake from Real Mom Kitchen
Iced Caramel Macchiato from Gather for Bread
HERE ARE A FEW MORE CARAMEL RECIPES FROM ME:
AND SOME CARAMEL RECIPES FROM FRIENDS!
Gooey Chocolate Caramel Bars from Buns in My Oven
Caramel Pretzel Ice Cream from One Sweet Appetite
Homemade Caramels from High Heels and Grills
Caramel Apple Toffee Blondies from Crazy for Crust
Caramel Apple Mousse Cake from The Gunny Sack
Salted Caramel Chocolate Cake from Baker by Nature
Dark Chocolate Salted Caramel Corn from Lemon Tree Dwelling